This works well at dinner parties as a starter, or as an accompaniment Ā to a main meal.Ā
Prep Time: 15 min
Cook Time: 20 min
Total Time: 35 min
Time to have fun
Remove the centre of the mushroom and place the mushrooms onto a baking tray slice the ham and divide equally between the the mushrooms
Whisk the egg, or egg replacement and pour into the mushrooms
Sprinkle the egg mix with mozzarella cheese or plant based alternative.
Sprinkle the oregano over the cheese
Bake in a pre-heated oven, gas mark 6 for 20 minutes, or until egg is set
While the mushrooms are cooking, place the rocket into a bowl
Squeeze the lemon juice over the rocket and toss
*Serve the mushrooms on the rocket salad
*Two mushrooms per serving as a lunch, or one mushroom per serving as part of a mainĀ meal
Ingredients
-
Chestnut Mushrooms 2 large
-
Quality Ham 1 Slice
Or use a plant based alternative
-
Range Egg 1
For Plant based option replace with Free and Easy Egg Replacer, as per manufacturers instructions
-
Mozzarella Cheese Grated
Dairy free Mozzarella or Tofu are great alternatives for a plant based option
-
Dried Oregano
-
Rocket Salad Ā½ bag
-
Lemon Ā½
