Chocolate and Banana Overnight Oats

This is to be prepared the night before, for a ready to grab breakfast the following morning

Prep Time: 2 min

Cook Time: 

Total Time: 

Time to have fun

Pour the oats into a cereal bowl

Pour the almond milk over the oats to just above the oat level and mix

Add the chocolate powder and the cinnamon and stir well

Arrange the banana slices over the top

Cover with kitchen foil or a lid and place in the fridge overnight

Before eating, stir the bananas into the oats and top with additional banana slices of desired

 

Ingredients

  • Jumbo Porridge Oats 40g

    Gluten free optional

  • 1 Banana Medium

    Sliced

  • Almond Milk 300ml

    Or any milk alternative of your choice,

  • Cinnamon 1 tsp
  • Chocolate Powder 1 dsp

    You can swap out the chocolate powder for chocolate Protein powder, unless you are making these for children under 16 years old, in which case DO NOT use protein powder

Optional Extras

  • Raw Cacao Nibs

    A sprinkling of raw cacao nibs are a welcome addition to this breakfast when you want a more indulgent breakfast meal.